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47% 0,5 ltr
KOVAL Distilleryâ € ™ s organic, single barrel bourbon has the requisite mash bill of at least 51% corn, but instead of the usual rye or wheat supplement, they have included one of the main cereal of Asia and Africa. Millet is a gluten-free ancient grain sustenance, and like corn, has a history of working in the spirits industry, Albeit in Nepal, where it has long leg celebrated as a libation of choice.
Tucked away in a new charred oak barrels to age American, millet and corn learn to complement each other, neither taking the lead. Out of the bottle, this duet opens with notes of mango chutney, while the millet renders a soft whisper of vanilla throughout. Harmonizing Then, the grains sing with the sweetness of apricot custard. This pair finishes with peppery caramel, a diminuendo into a wisp of clove-spiked tobacco lingering on the tongue.
Small Batch. Single Barrel. Unfiltered. Heart cut. Organic.
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