Caiarossa Toscana Rosso 2022 0.75 ltr 13.5%

0.75 ltr 13.5%

Caiarossa was founded in 1998 in the rolling hills of Riparbella, a short distance from Bolgheri. What began with 12 hectares of vineyards has grown into a 40-hectare estate surrounded by forests, meadows, and olive groves. The estate is known for its biodynamic approach and unique terroir, composed of diverse soil types, which plays a significant role in the complexity of its wines.

For the 2022 Rosso, all grapes are harvested by hand per plot and vinified separately. Fermentation takes place in concrete and wooden tanks with indigenous yeasts, after which the wine is aged for approximately 14 months in French oak barriques, some of which are new. This vinification creates a perfect balance of power, elegance, and freshness.

The Caiarossa has a deep ruby red color with a rich bouquet of blackberries, cherries, and plums, complemented by notes of tobacco, cocoa, and a hint of Mediterranean herbs. On the palate, it is full-bodied and layered, with silky tannins, lively acidity, and a long finish. A wine with ageing potential, yet already very flavorful.

Decanter scored 96/100
A fabulous Caiarossa worth seeking out. Perfumed and floral - lovely aromatic expression with salty black liquorice, tobacco, tapenade, milk chocolate and dried strawberries. Tangy and zingy, the mouthwatering acidity joins an iron-touch on the tongue that lingers for a long time. Racy and clearly powerful but well constructed with an enjoyable bitter, spice and gorgeous saline finish - a whip of sea breeze accompanying the red fruits and dried herbs and spices. Excellent youthful vibrancy on show with energy and focus. Tasted twice and equally impressive both times. Biodynamic viticulture and organic winemaking. 3.48pH. Aging 14 months, 25% new oak and 7% botte which is new. 12% Merlot, 7% Sangiovese, 5% Petit Verdot and 1% Grenache complete the blend.